Month: May 2017
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Jungle Jim’s Thanks Those Who Made The Ultimate Sacrifice
- Posted: 5/29/2017
- Categories: Uncategorized
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This is a day of celebration, honoring, and mourning of all the fine men and women who have lost their lives serving in the United States military. Take a little time out of your day to pay your respects to the fallen, and keep the soldiers currently serving our country in your thoughts. Read article -
A Whole Lotta Rose
- Posted: 5/27/2017
- Categories: Wine
Comments Off on A Whole Lotta RoseYet as a true nerd of pink wines, I hold out hope that it will remain uncool enough for the masses to not over-commercialize these great dry,
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New In The Jungle: Pet Department Edition
- Posted: 5/22/2017
- Categories: Discoveries at the Jungle
Comments Off on New In The Jungle: Pet Department EditionWe’re featuring 2 newer, kinda quirky items this week –
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What You Shouldn’t Miss at Bacon and Cheese Fest 2017
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- Categories: Discoveries at the Jungle
Comments Off on What You Shouldn’t Miss at Bacon and Cheese Fest 2017Bacon & Cheese Festival – June 3 – Paradise Pavilion at Jungle Jim’s Eastgate
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This one of a kind festival will be set up and ready to rock at our Eastgate location, next to the awesome Paradise Pavilion. We’ll be filling the parking lot with some of the best bacon, cheese, and, of course, -
Meet Legendary Distiller Jimmy Russell at Jungle Jim’s
- Posted: 5/17/2017
- Categories: Discoveries at the Jungle
Comments Off on Meet Legendary Distiller Jimmy Russell at Jungle Jim’sJoin us in the State Liquor Store from 4:30 to 6:30 on Tuesday, June 13, for a special bottle signing by none other than Jimmy Russell himself. Our State Liquor Store is proud and excited to host the longest running,
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New In the Jungle: Ole Smoky Moonshine Sauces Are On the Shelves!
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- Categories: Discoveries at the Jungle
Comments Off on New In the Jungle: Ole Smoky Moonshine Sauces Are On the Shelves!A favorite of our own Liquor Store, Ole Smoky Moonshine is one of the leading names in the resurgent moonshine industry. It only makes sense that they would branch out and make sauces of their own.
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New In the Jungle: 80 Acres Farm – Local, Fresh and Sustainable Produce
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- Categories: Discoveries at the Jungle
Comments Off on New In the Jungle: 80 Acres Farm – Local, Fresh and Sustainable ProduceMeant to be as low impact as possible, 80 Acres Farms offer what they call a “plant paradise.” Always open –
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Camargue Salted Butter – Does It Get Any Better?
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- Categories: Discoveries at the Jungle
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Views From The Jungle Vol. 2
- Posted: 5/16/2017
- Categories: Discoveries at the Jungle
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Wine Department: The Unsung Tale of Chenin Blanc
- Posted: 5/15/2017
- Categories: Wine
Comments Off on Wine Department: The Unsung Tale of Chenin BlancCHENIN BLANC. A noble grape variety thought to have originated in the Loire Valley in France, it’s planted around the world and used for a variety of wines – dry whites, dessert wines and even sparkling wine. While a dominant variety in the Anjou region of Loire (which encompasses Vouvray, Savennieres, and of course Anjou), the grape has been an almost signature varietal in South Africa (where it has been known as Steen),
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