• Discoveries at the Jungle Beverage Month: Antarctica Guarana Soda from Brazil and Niasca Limonata Sparkling Lemon Beverage from Italy

    The world of beverages is certainly an interesting one. We, as humans, need to drink every day to survive. Of course water is always the best choice, but as long as history goes back there have been millions of ways people have been making their drinking a little more fun. From purification, to pasteurisation, juicing, infusing, carbonating, fermenting, distilling, mixing, and more, we have made a plethora of beverages that you probably wouldn’t have enough time in your life to even scratch the surface trying. Read article
  • Discoveries at the Jungle Beverage Month: Solo Orange Soda from Norway and Bundaberg Ginger Beer from Australia

    The world of beverages is certainly an interesting one. We, as humans, need to drink every day to survive. Of course water is always the best choice, but as long as history goes back there have been millions of ways people have been making their drinking a little more fun. From purification, to pasteurisation, juicing, infusing, carbonating, fermenting, distilling, mixing, and more, we have made a plethora of beverages that you probably wouldn’t have enough time in your life to even scratch the surface trying. Read article
  • Discoveries at the Jungle Beverage Month: Almdudler Soft Drinks from Austria and Ting Sparkling Beverages from Jamaica

    The world of beverages is certainly an interesting one. We, as humans, need to drink every day to survive. Of course water is always the best choice, but as long as history goes back there have been millions of ways people have been making their drinking a little more fun. From purification, to pasteurisation, juicing, infusing, carbonating, fermenting, distilling, mixing, and more, we have made a plethora of beverages that you probably wouldn’t have enough time in your life to even scratch the surface trying. Read article
  • Discoveries at the Jungle Beverage Month: Hawaiian Sun Soft Drinks and Teas from Hawaii and Mezzo Mix Orange Cola from Germany

    The world of beverages is certainly an interesting one. We, as humans, need to drink every day to survive. Of course water is always the best choice, but as long as history goes back there have been millions of ways people have been making their drinking a little more fun. From purification, to pasteurisation, juicing, infusing, carbonating, fermenting, distilling, mixing, and more, we have made a plethora of beverages that you probably wouldn’t have enough time in your life to even scratch the surface trying. Read article
  • Discoveries at the Jungle Beverage Month

    Welcome to Discoveries at the Jungle, where each month we’ll take a look at some of the most interesting, flavorful and sometimes bizarre international items Jungle Jim’s has to offer. This month, we’re featuring beverages from around the world! So far this year we have focused on coffee, tea, snacks, pasta, candy, cookies, and condiments so if you missed those posts, make sure you go back and give them a read.

    The world of beverages is certainly an interesting one.

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  • Our August Soda of the Month – Sprecher Gourmet Soda

    ​While Sprecher Brewery can hang its hat both on it’s delicious, old world style craft beers and a full line of gourmet sodas, we’re only going to touch on their line of sodas that we’re proud to have as our August Soda of the Month!

    Now over 30 years old, Sprecher Brewery has actually created both craft beer and gourmet sodas since its inception in 1985. Offering a full lineup of flavorful and delicious sodas,

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  • Holidays at the Jungle – Root Beer & Craft Soda For Everyone!

    No matter your tastes, there’s a delicious, flavorful and possibly weird beverage that you’re going to love! Have you checked out our Craft Soda aisle? What’s YOUR favorite?

    Great American Root Beer Pack

    ​One of our constant favorites here at Jungle Jim’s is good, old fashioned root beer. And it doesn’t get any more old fashioned than this stellar 12-pack! Featuring some of longest lasting names in root beer, plus some lesser known (but no less delicious) greats,

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  • Drink, Drank, But Not Drunk – An Adventure Into the Beverage Unknown

    ​One of the main reasons The Foodie Press exists is to take a simple idea and, eventually, illustrate that it’s not so simple after all. From a single food item, to a style of cuisine, to a particular category or concept; dissecting, de-constructing, and studying the world around us is a unique privilege, and one that we’re endlessly challenged and excited by. So we know how easy it is to simply expect something as simple and ubiquitous as a drink to just be there. Read article