When:
November 10, 2021 @ 6:00pm – 8:30pm
2021-11-10T18:00:00-05:00
2021-11-10T20:30:00-05:00
Where:
The Cooking School
Featuring Catrina Mills
Relax, have a glass of wine, and enjoy a delicious casual dinner. We will stuff chicken with sun-dried tomatoes, shallots, rosemary, and goat cheese. Paired with sweet and crunchy carrots and All-American blueberry bars, we will prepare an easy and elegant meal!
Menu
- Sun-Dried Tomato and Goat Cheese Stuffed Chicken
- Glazed Carrots with Grapes and Walnuts
- Blueberry Oatmeal Bars
