Hands-On Class: Entertaining Made Easy and Delicious

Featuring Ellen Mueller

This lineup of easy and impressive dishes makes a terrific menu for your next party or gathering. Add these to your library of recipes for entertaining this winter.

Menu

• Crostini with Mushrooms and Gruyère
• Pork Tenderloin with Fig and Port Wine Sauce
• Creamy Orzo with Feta and Sundried Tomatoes
• Cranberry Toffee Pecan Bars