Hands-On Class: Sensational Seafood- Stuffed Petite Lobster Tails

Thursday, November 15 | 6:00 – 8:30pm

With Ellen Mueller

Lobster tails always have a “Wow!” factor. Treat yourself to this elegant, simple-to-prepare meal that will certainly be impressive. Learning how to use a pastry bag and a star tip to pipe the potatoes will take this potato dish to the next level.

Menu

• Stuffed Lobster Tails with Shrimp and Crab
• Duchess Potatoes
• Swiss Chard with Pancetta and Lemon
• Chocolate Truffle Pie