When:
April 18, 2019 @ 6:00pm – 8:30pm
2019-04-18T18:00:00-04:00
2019-04-18T20:30:00-04:00
Thursday, April 18 | 6:00 – 8:30pm
With Debbie Lavoie
Bring your date to the Cooking School for a fun night of food and laughter. Meet new friends and enjoy a glass of wine while learning to cook a decadent and delicious meal you’ll love to recreate at home!
Menu
- Steak au Poivre with Cognac Sauce – a perfect match for a filet
- Mashed Potatoes with Goat Cheese and Chives
- Oven Roasted Ratatouille
- Nutella Brownie Tart
