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Print Recipe

Appetizers

Microwave Applesauce

About the Recipe

Ingredients

Serves 4

8 medium cooking apples, peeled, cored and sliced
½ cup water
½ cup sugar
½ teaspoon cinnamon, optional

Directions

Place apples and water in a 1 ½ quart casserole and cover with plastic wrap.
Microwave on high for 5 minutes and stir well.
Return to microwave and cook 5-6 minutes, or until tender.
Add sugar and cinnamon and mash with fork or process in food processor for a smoother texture.
Serve warm or cold.

Print Recipe