When:
October 26, 2019 @ 2:00pm – 4:00pm
2019-10-26T14:00:00-04:00
2019-10-26T16:00:00-04:00
Where:
Jungle Jim's Eastgate
We’re cutting the cheese… and you’re invited! Join us on Saturday, October 26 from 2:00 PM to 4:00 PM at Jungle Jim’s Eastgate to watch as we take down the 700-pound provolone and get it ready for sale. Plus, you’ll have a chance to sample and purchase your very own slice of the Big Cheese, the only cheese of its size and caliber available at a retailer anywhere in the world! This is a rare chance to see exactly how we handle and prepare the Big Cheese, no noseplugs necessary, so we hope you’ll join us at this unique event!
