When:
January 16, 2020 @ 6:00pm – 8:00pm
2020-01-16T18:00:00-05:00
2020-01-16T20:00:00-05:00
Where:
The Cooking School
Featuring James Trent
Join James for an introduction to making sushi. The fundamentals will be covered: ingredients, techniques and especially creating sushi rice. Roll up your reservations early because this class is in demand.
Menu
- Sushi Rice
- California Roll
- Spicy Tuna with YumYum Sauce
- Dragon Roll
- Philadelphia Roll