When:
June 21, 2018 @ 6:00pm – 8:30pm
2018-06-21T18:00:00-04:00
2018-06-21T20:30:00-04:00
Where:
The Cooking School
Thursday, June 21 | 6:00pm – 8:00pm
With Leigh Barnhart Ochs and David Schmerr
Dish, dine and discover indulgent food and wine designed especially for a fun night out with friends. This wine tasting is paired with small bites of party-worthy food Leigh will have prepared just for you.
Menu
- Grilled Cedar-Planked Brie with Honey and Raspberries
- Smoked Salmon with Dill-Crème Fraîche
- Prosciutto and Nut Stuffed Dates
- Deep Dish Sausage Pizza
- Chocolate Raspberry Cups
