When:
April 13, 2019 @ 12:00pm – 2:30pm
2019-04-13T12:00:00-04:00
2019-04-13T14:30:00-04:00
Saturday, April 13 | 12:00noon – 2:30pm
With Leigh Barnhart Ochs and David Schmerr
We’re inviting guests to an impressive spring dinner party. Taste your way through exciting foods and special wine paired perfectly to create a memorable experience. Leigh and Dave are hosting a class you won’t want to miss.
Menu
- Shrimp and Scallop Newburg
- Filet Mignon with Brandy Green Peppercorn Sauce
- Lemon Roasted Potatoes with Smoked Paprika and Rosemary
- Haricot Vert with Tomato and Ricotta Pesto
- Cheese Course
- Dark Chocolate Flourless Cake with Berries
Dave’s Wine Selections
- Sancerre
- Zinfandel
- Champagne
- Merlot
