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  • Ardbeg Monsters of Smoke Tour

    When: July 24, 2021 @ 11:00am – 1:00pm
    Where: The Oscar Event Center

    The Beasts Cometh on July 24! We’re welcoming Ardbeg from 11:00 AM – 1:00 PM as they stop by Jungle Jim’s on their Monster of Smoke Tour! This one-of-a-kind Ardbeg experience includes AR photo opportunities with Ardbeg’s...

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  • Demonstration Class: French Bistro

    When: December 2, 2021 @ 6:00pm – 8:30pm
    Where: The Cooking School

    Featuring Leigh Barnhart Ochs Bistros are laid-back, cozy places where people go to relax after a long day and enjoy a good, hearty meal with friends. Leigh will prepare a delicious soup to enjoy with...

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  • Jungle Jim’s Podcast – New Episode Every Wednesday

    When: August 17, 2022 all-day
    Where: WJJI(Jungle Jim's Podcast)

    Join us and our Podcast host, Mark Borison, on a super safari as we explore the world of food, plus discuss people, art, culture, and more! We’ll also be peeling back the curtain to show...

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  • Demonstration Class: French Bistro

    When: December 10, 2021 @ 11:00am – 1:30pm
    Where: The Cooking School

    Featuring Leigh Barnhart Ochs Bistros are laid-back, cozy places where people go to relax after a long day and enjoy a good, hearty meal with friends. Leigh will prepare a delicious soup to enjoy with...

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  • Demonstration Class: Favorites from Emilia-Romagna

    When: November 12, 2021 @ 11:00am – 1:30pm
    Where: The Cooking School

    Featuring Leigh Barnhart Ochs Always delicious and easier than you might imagine, handmade pasta is still a favorite. Leigh will knead, roll, and cut egg dough into ribbons of tagliatelle. Tossed with a simple sauce...

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  • Demonstration Class: Favorites from Emilia-Romagna

    When: November 4, 2021 @ 6:00pm – 8:30pm
    Where: The Cooking School

    Featuring Leigh Barnhart Ochs Always delicious and easier than you might imagine, handmade pasta is still a favorite. Leigh will knead, roll, and cut egg dough into ribbons of tagliatelle. Tossed with a simple sauce...

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  • The Tasting Room: Wine and Small Bites with Burnet Ridge

    When: November 20, 2020 @ 12:00pm – 2:30pm
    Where: The Cooking School

    Featuring Leigh Barnhart Ochs and Chip Emmerich Join us for a relaxing afternoon of wine tasting and food pairings. Just in time for the holidays, you will find inspiration for your own entertaining this season....

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  • Hands-On Class: Italian Classics

    When: October 27, 2021 @ 6:00pm – 8:30pm
    Where: The Cooking School

    Featuring Catrina Mills Enjoy time in the kitchen preparing this rustic “hunter-style” Italian favorite! We’ll coax flavor from traditional ingredients simmered together and served over creamy polenta. Delicious lacy almond cookies with rich toffee flavor...

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  • Hands-On Class: Date Night: Steakhouse Dinner

    When: December 15, 2021 @ 6:00pm – 8:30pm
    Where: The Cooking School

    Featuring Catrina Mills Create a fine dining experience in your kitchen! We will perfectly pan-sear steaks and serve them with delicious sides that you will find yourself making regularly. Simple ingredients with easy to prepare...

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  • Hands-On Class: Date Night: Easy Entertaining

    When: December 14, 2021 @ 6:00pm – 8:30pm
    Where: The Cooking School

    Featuring Kristin Rose This lineup of easy and impressive dishes makes a terrific menu for your next party or gathering. Add these to your library of recipes for entertaining this winter. Menu Pork Tenderloin with...

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