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Weekend of Fire Meatloaf
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Ingredients (Serves 4-6)
2 pounds ground sirloin
1 cup oatmeal, uncooked
½ cup finely chopped apple
½ cup tomato juice
2 eggs
1 medium onion, finely chopped
2 cloves garlic, minced
1 tablespoon hot sauce
1 ½ teaspoons salt
1 teaspoon black pepper
Topping Ingredients
½ cup brown sugar
⅓ cup ketchup
½ teaspoon Chinese Five Spice Powder, optional
Directions
Preheat oven to 350°F. Line a rimmed baking sheet with foil.
Mix meatloaf ingredients together well and shape into 2 freeform loaves on prepared baking sheet.
Combine topping ingredients in a small bowl and cover loaves evenly.
Bake for 45-55 minutes, until cooked through (160°F).
Let rest 10 minutes before slicing.
Print recipe