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Recipes from the Cooking School
Oven-Baked Bacon for 2 BLTs
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Italian Pecorino and Prosciutto Bread
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Baked Mini Ham and Swiss Sandwiches
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Shitake Bacon & Morbier Patty Melt on Portuguese Roll
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Prosciutto & French Munster Monte Cristo on English Muffin
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Ratatouille Grilled Cheese
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Gruyere Sage & Grainy Mustard on Inverted Baguette
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Grilled Sausage with Roquefort on Chargrilled Ciabatta
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Grilled Chevre & Fresh Strawberry on Brioche
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Grilled Cheese Caprese Salad
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Gouda with Bacon Pecan Honey Coating
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Clothbound Cheddar with Bacon and Apples on Cinnamon Raisin Bread Grilled Cheese
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Brie & Cocoa Cardona with Bittersweet Chocolate & Bananas on Country White Grilled Cheese
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Black Diamond Cheddar with Fresh Mascarpone & Tuscan Kale on Ciabatta
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Holidays at the Jungle
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Upcoming Events
Today
11:00am – 4:00pm
Gourmet Galeria’s Winter in the Jungle Demo Event
Fairfield Location
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Recipes from the Cooking School
Recipes from the Cooking School
Recipes from the Cooking School
