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Archives: Events

  • Wine and Food Class: Off the Beaten Path in Emilia-Romagna, Italy

    When: February 29, 2020 @ 12:00pm – 2:30pm
    Where: The Cooking School

    Featuring Don Govoni and Jack Keegan Brighten up a cold and wintery February day with some comfort food, Emilia-Romagna style! Join us for a soul-satisfying meal that is sure to warm you up with thoughts...

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  • Hands-On Class: Weeknight Stuffed Chicken

    When: February 27, 2020 @ 6:00pm – 8:30pm
    Where: The Cooking School

    Featuring Ellen Mueller Americans love chicken! We like it poached, sautéed, fried, baked, roasted, broiled, smoked and grilled and now STUFFED! This will be a welcome addition to your chicken repertoire. Feel like chicken tonight?...

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  • Hands-On Class: Entertaining with Asian-Style Salmon

    When: February 25, 2020 @ 6:00pm – 8:30pm
    Where: The Cooking School

    Featuring Ellen Mueller Get inspired to make a perfect weeknight meal featuring tender salmon packed with bright, fresh Asian flavors. If you want an infusion of new tastes, join us for an evening creating your...

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  • The Tasting Room: Washington State Wines

    When: February 22, 2020 @ 1:00pm – 3:00pm
    Where: The Cooking School

    Featuring Jack Keegan What better way to celebrate Washington’s birthday than with wines from the state that was named for him! From outstanding Whites to Reds from the up and coming Walla Walla area, see...

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  • Hands-On Class: An Italian Peppercorn Steak Dinner

    When: February 20, 2020 @ 6:00pm – 8:30pm
    Where: The Cooking School

    Featuring Ellen Mueller You’ll appreciate this meal from start to finish! This indulgent green peppercorn sauce is a rich and savory complement to a tender steak. Bright green broccoli rabe is the perfect accompaniment to...

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  • Demonstration Class: Dinner in Marrakech

    When: September 5, 2019 @ 11:00am – 1:30pm
    Where: The Cooking School

    Featuring Bryn Mooth Inspired by the dishes she experienced and learned to cook while in Morocco, Bryn brings stories and recipes from this fascinating country with Arab, French and Spanish influences. It’s a class you...

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  • Wine and Food Class: The Wine and Food of Italy – A Salute to the 2019 Culinary Trips

    When: September 7, 2019 @ 12:00pm – 2:30pm
    Where: The Cooking School

    Featuring Leigh Barnhart Ochs and Jack Keegan Experience the delzioso food inspired by our culinary trips to Tuscany and Emilia-Romagna. There’s never enough time to indulge in the fabulous food and wine of these iconic regions...

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  • Hands-On Class: Date Night: Distinctive Dining

    When: September 10, 2019 @ 6:00pm – 8:30pm
    Where: The Cooking School

    Featuring Ellen Mueller Join us for a white-tablecloth dining experience. It’s a new four-course menu that is special for any date night celebration – or just a quiet night in. Unexpectedly easy to prepare and...

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  • Hands-On Class: The Marvelous Mediterranean

    When: September 17, 2019 @ 6:00pm – 8:30pm
    Where: The Cooking School

    Featuring Ellen Mueller With the spotlight on the healthy benefits of the Mediterranean cuisine, we offer a delicious menu that brings the best flavors of the Mediterranean to your table. Dine and delight in the...

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  • Pint Night Eastgate – Braxton Brewing Company

    When: August 2, 2019 @ 5:00pm – 9:00pm
    Where: Eastgate Tasting Bar

    Enjoy a variety of bubbly brews from Braxton Brewing Company at the Tasting Bar, sometimes as low as $3.00 a pint! We might even have a special pint glass, so be on the lookout. Entry...

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