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  • The Tasting Room: Wine and Small Bites – The Art of Charcuterie

    When: July 21, 2018 @ 1:00pm – 3:00pm
    Where: The Cooking School

    Saturday, July 21 | 1:00pm – 3:00pm With Leigh Barnhart Ochs and David Schmerr The building blocks of a great charcuterie board will be the focus of our food attention. You’ll enjoy sampling the components...

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  • Demonstration Class: Mediterranean Bistro Dinner

    When: July 17, 2018 @ 6:00pm – 7:30pm
    Where: The Cooking School

    Tuesday, July 17 | 6:00pm – 7:30pm With Leigh Barnhart Ochs Enjoy a bistro-inspired repast that we have prepared just for you. The time may be short, but we promise no short cuts to this...

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  • The Tasting Room: A Summer Cheese and Wine Primer

    When: July 14, 2018 @ 1:00pm – 3:00pm
    Where: The Cooking School

    Saturday, July 14 | 1:00 – 3:00pm With David Schmerr and Brad Hacker, Jungle Jim’s Cheese Expert Our cheese director, Brad Hacker, will offer ten of his tastiest cheese selections along with Dave Schmerr’s favorite...

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  • Hands-On Class: Date Night – Couples in the Kitchen

    When: July 12, 2018 @ 6:00pm – 8:30pm
    Where: The Cooking School

    Thursday, July 12 | 6:00pm – 8:30pm With Ellen Mueller The perfect weeknight date! Bring your date to the Cooking School for a fun night of food and laughter. Meet new friends and enjoy a...

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  • The Tasting Room: Small French Estates Wine Tasting

    When: June 2, 2018 @ 1:00pm – 3:00pm
    Where: The Cooking School

    Saturday, June 2 | 1:00 – 3:00pm With Patrick Allen and David Schmerr Patrick is our favorite importer of boutique wineries from the south of France. Many new selections will be enjoyed as he has...

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  • Wine and Food Class: A Fall Afternoon with Burnet Ridge Winery

    When: November 17, 2018 @ 12:00pm – 2:30pm
    Where: <a href="https://junglejims.com/the-cooking-school-at-jungle-jims/">The Cooking School</a>

    Saturday, November 17 | 12:00noon – 2:30pm With Leigh Barnhart Ochs, David Schmerr and Chip Emmerich Join us at the Cooking School to relax and enjoy a weekend meal that applauds the pairing of local...

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  • Fairfield Walkabout of Fine Wine

    When: February 15, 2020 @ 1:00pm – 3:00pm
    Where: Fairfield Wine Cellar

    Join us as we take a walkabout through the world of wine! For the month of February we will employ the services of 4 professional sales representatives from our network of suppliers. These pros will...

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  • Hands-On Class: The Mediterranean Way

    When: March 21, 2019 @ 6:00pm – 8:30pm
    Where: <a href="https://junglejims.com/the-cooking-school-at-jungle-jims/">The Cooking School</a>

    Thursday, March 21 | 6:00 – 8:30pm With Joe Westfall Whether it’s the flavors or nutrition that keeps people coming back for more, Mediterranean cuisine leaves people very satisfied. This menu hits the high notes of...

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  • Hands-On Class: Date Night: Couples at the Grill – Filet Mignon!

    When: March 19, 2019 @ 6:00pm – 8:30pm
    Where: <a href="https://junglejims.com/the-cooking-school-at-jungle-jims/">The Cooking School</a>

    Tuesday, March 19 | 6:00 – 8:30pm With Debbie Lavoie Looking for a great date night experience? Join our staff as they take the party out to the patio for a fun night of food...

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  • The Tasting Room: Dan Frey’s Imported and Domestic Spectacular Tasting

    When: March 16, 2019 @ 1:00pm – 3:00pm
    Where: <a href="https://junglejims.com/the-cooking-school-at-jungle-jims/">The Cooking School</a>

    Saturday, March 16 | 1:00 – 3:00pm With David Schmerr and Dan Frey Dan’s company, DSWS, brings in not only some of the best wines from Italy and France but also Spain, Germany, Argentina and...

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