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  • Discoveries at the Jungle Condiment Month: Walkerswood Jerk Seasoning from Jamaica and Bee Sting Hot Sauce from Costa Rica

    The term condiment comes from the Latin condimentum, meaning “spice, seasoning, sauce” and from the Latin condere, meaning “preserve, pickle, season.” Condiments were known in Ancient Rome, Ancient India, Ancient Greece, and Ancient China. There is a myth that before food preservation techniques were widespread, pungent spices and condiments were used to make the food more palatable. The Romans made the condiments garum and liquamen by crushing the meat of various fish and fermenting it in salt, Read article
  • Discoveries at the Jungle Condiment Month: Mina Harissa Sauce from Morocco and Branston Pickle Relish from The United Kingdom

    ​The term condiment comes from the Latin condimentum, meaning “spice, seasoning, sauce” and from the Latin condere, meaning “preserve, pickle, season.” Condiments were known in Ancient Rome, Ancient India, Ancient Greece, and Ancient China. There is a myth that before food preservation techniques were widespread, pungent spices and condiments were used to make the food more palatable. The Romans made the condiments garum and liquamen by crushing the meat of various fish and fermenting it in salt, Read article
  • Discoveries at the Jungle Condiment Month: Terry Ho’s Yum Yum Sauce from Japan and Huli-Huli Sauce from Hawaii

    The term condiment comes from the Latin condimentum, meaning “spice, seasoning, sauce” and from the Latin condere, meaning “preserve, pickle, season.” Condiments were known in Ancient Rome, Ancient India, Ancient Greece, and Ancient China. There is a myth that before food preservation techniques were widespread, pungent spices and condiments were used to make the food more palatable. The Romans made the condiments garum and liquamen by crushing the meat of various fish and fermenting it in salt, Read article
  • Discoveries at the Jungle Condiment Month: Jufran Banana Sauce from The Philippines and Ziyad Tahini from the Middle East

    The term condiment comes from the Latin condimentum, meaning “spice, seasoning, sauce” and from the Latin condere, meaning “preserve, pickle, season.” Condiments were known in Ancient Rome, Ancient India, Ancient Greece, and Ancient China. There is a myth that before food preservation techniques were widespread, pungent spices and condiments were used to make the food more palatable. The Romans made the condiments garum and liquamen by crushing the meat of various fish and fermenting it in salt, Read article
  • Discoveries at the Jungle Condiment Month!

    Welcome to Discoveries at the Jungle, where each month we’ll take a look at some of the most interesting, flavorful and sometimes bizarre international items Jungle Jim’s has to offer. This month, we’re featuring condiments from around the world! So far this year we have focused on coffee, tea, snacks, pasta, candy, and cookies, so if you missed those posts, make sure you go back and give them a read.

    The term condiment comes from the Latin condimentum,

    Read article
  • Discoveries at the Jungle Cookie Month: Arnott’s Tim Tams Original from Australia and Daelmans Stroopwafels from Holland

    Cookies, crisps, biscuits, wafers, buns, etc. Depending on what part of the world you reside, these are all the same thing. Different countries and cultures have their own cookie styles, but all we know is they are all delicious. This month we are taking you on a cookie journey around the globe to show you the best that the world has to offer!

    Cookie-like wafers have existed for as long as baking has been documented,

    Read article
  • Discoveries at the Jungle Cookie Month: Garden Wafers from Hong Kong and Kras Napolitanke Wafers from Croatia

    Cookies, crisps, biscuits, wafers, buns, etc. Depending on what part of the world you reside, these are all the same thing. Different countries and cultures have their own cookie styles, but all we know is they are all delicious. This month we are taking you on a cookie journey around the globe to show you the best that the world has to offer!

    Cookie-like wafers have existed for as long as baking has been documented,

    Read article
  • Discoveries at the Jungle Cookie Month: Lotte Koala’s March Cookies from Japan and Loacker Quadratini Wafer Cookies from Austria

    Cookies, crisps, biscuits, wafers, buns, etc. Depending on what part of the world you reside, these are all the same thing. Different countries and cultures have their own cookie styles, but all we know is they are all delicious. This month we are taking you on a cookie journey around the globe to show you the best that the world has to offer!

    Cookie-like wafers have existed for as long as baking has been documented,

    Read article
  • Discoveries at the Jungle Cookie Month: Gamesa Arcoriris from Mexico and Walkers Shortbread Cookies from Scotland

    Cookies, crisps, biscuits, wafers, buns, etc. Depending on what part of the world you reside, these are all the same thing. Different countries and cultures have their own cookie styles, but all we know is they are all delicious. This month we are taking you on a cookie journey around the globe to show you the best that the world has to offer!

    Cookie-like wafers have existed for as long as baking has been documented,

    Read article
  • Discoveries at the Jungle Cookie Month: Britannia Cookies from India and St. Michael Biscuits from France

    Cookies, crisps, biscuits, wafers, buns, etc. Depending on what part of the world you reside, these are all the same thing. Different countries and cultures have their own cookie styles, but all we know is they are all delicious. This month we are taking you on a cookie journey around the globe to show you the best that the world has to offer!

    Cookie-like wafers have existed for as long as baking has been documented,

    Read article
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