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  • Black Cumin Seed Oil – Supporting Natural Health for Millennia

    Known by many names, Black Cumin Seed Oil (Nigella Sativa) has many health benefits. In addition to soothing eczema and psoriasis, it’s also an anti-asthmatic and aids in digestion. It’s often used for intestinal parasites, candida and other fungal infections. 

    Black Cumin Seed Oil is also thought to play a role in cancer prevention and is considered a natural protective against radiation. 

    It has several other uses, as well:

    Restores hair growth Promotes normal blood pressure and cholesterol

    Black Cumin seed oil is an amazing product that has been used for thousands of years for it’s ability to support health naturally.

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  • Italian Pecorino and Prosciutto Bread

    ​A gray Ohio winter can challenge even the most positive, upbeat soul. So what can cheer up a Buckeye (other than a national championship!)? How about a nice warm bowl of soup and the tantalizing aroma of freshly baked bread. As the Cooking School staff at Jungle Jim’s International Market begins cooking in 2015, we thought we would offer this flavorful Italian Pecorino and Prosciutto Bread recipe as a tasty accompaniment to hearty soup or stew. Read article
  • Thank You For Joining Us at 2017’s New Year, New You!

    New Year, New You is all about improving yourself now, and in the years to come. The day was full of fantastic ideas on how to kickstart your journey to becoming a better you in the new year. Mercy Health – Fairfield Hospital professionals provided an array of free health screenings, including blood sugar, cholesterol, blood pressure and lung capacity to name just a few, and there were plenty of great vendors with ideas on how to improve your diet in the new year. Read article
  • January’s Hot Sauce of the Month – The Original Hottest Sauce in the Universe

    From Dave Hirschkop, an inaugural Inductee in the Hot Sauce Hall of Fame, this is the original extract hot sauce that spawned the empire. Touted as the “Original Hottest Sauce in the Universe,’ it’s a must have for any collection, and a must try for any chili head.

    As stated on Dave’s website: 

    “Dave’s breakthrough blend of peppers and spices launched the super hot market and forever changed the face of fiery foods.

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  • Only The Best – La Quercia Berkshire Prosciutto

    Considered the best American cured prosciutto, La Quercia Berkshire Prosciutto is a delight for any cured meat fan. The pig itself is a purebred Berkshire pig raised in Iowa with no GMO or antibiotics. 

    The look of the cut is beautiful, and the marbling of the fat looks great. The texture is super smooth, buttery and rich, as any great prosciutto should be. While you do experience a strong meaty flavor, what you don’t taste is the the salt from curing.

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  • Beer Department: Double IPAs

    ​As 2017 dawns, we can all look forward to a litany of highly regarded Double IPAs hitting the shelves in the next couple months, so I thought it pertinent to give a quick refresher on what a double IPA actually is. Largely an American invention, DIPAs grew out of a uniquely American desire to further expand the definition of IPAs beyond their original, relatively tame English forebears. American style IPAs opened the door to Double IPAs (sometimes called Imperial IPAs). Read article
  • Introducing Red Sesame – Mexican/Korean Fusion from the Heart

    What was once a roaming restaurant – better known as a food truck – is now a comfortable, stylish and delicious brick and mortar restaurant inside our Eastgate location. Taking the best of both Korean and Mexican cuisine, owner BJ Kim has created a dynamic menu of fusing the two into something wholly unique. Tacos, burritos, quesadillas and more, Red Sesame is a great addition to Jungle Jim’s International Market Eastgate.

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  • Wine Department: A Never Slight Love Affair With The Veneto’s Mighty Amarone

    • Posted: 1/15/2017
    • Categories: Wine
    Amarone, or less succinctly, Amarone della Valpolicella, is a wine from the northern Italian region of Veneto comprised most commonly of (the grapes) Corvina, Rondinella and Molinara, although some other indigenous grape varieties from the region (such as Corvinone, Oseleta and Croatina) do find themselves in the mix, as it were. 

    The process, known as appassimento or rasinate, begins when grapes are harvested at maximum ripeness during the first fourteen days of October,

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  • Discoveries at the Jungle: Bewley’s Original Blend and Loyd Citrus Tea

    Tea has an ancient and rich history that spans from the 3rd century AD and reaches across the globe. Tea originated in China, but it has traveled and morphed across borders since it’s beginnings. There are a plethora of teas available today, from all corners of the world, and Jungle Jim’s International Market carries an increasingly wide variety from all over. So let’s take a little time this month to talk about tea from all over the world that we offer right here in your own backyard! Read article
  • Thank’s for Coming to Our Cigar Appreciation Night!

    We, at Jungle Jim’s, like to give back to our customers, and that’s what Cigar Appreciation Night is all about. We would like to thank all of you once again, as over 250 of you joined us for a fantastic evening of cigars, food, beer and of course, fantastic raffle prizes! We hope you enjoyed yourselves as much as we did.

    If our weekly Cigar Tastings sound like they may be up your alley,

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