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Discoveries at the Jungle

  • Volcanic Peppers Brings The Heat… And Then Some!

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    If you’ve shopped the aisles under and around the fire truck at either Jungle Jim’s location, you know that there’s a lot of flavor, and even more heat, packed onto those shelves. Volcanic Peppers is no exception.
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    We’re excited to have a few new items from these Head Honchos of Heat in the form of 2 flavorful and, of course, hot salt and pepper grinders and a new chocolate habanero powder. Ready to light things up and bring a little fire to the table? Read article

  • Discoveries at the Jungle Cookie Month: Gamesa Arcoriris from Mexico and Walkers Shortbread Cookies from Scotland

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    Cookies, crisps, biscuits, wafers, buns, etc. Depending on what part of the world you reside, these are all the same thing. Different countries and cultures have their own cookie styles, but all we know is they are all delicious. This month we are taking you on a cookie journey around the globe to show you the best that the world has to offer!

    Cookie-like wafers have existed for as long as baking has been documented,

    Read article

  • 2017 Bacon & Cheese Festival Wrap-Up

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    ​You came, you tasted, you… bacon’d. Our second Bacon & Cheese Festival was a BIG success, and we can’t thank our co-workers, vendors, and of course, you, enough for helping to make it so much fun! It was a little warm in the sun, but nice and cool under the tent. There was plenty of bacon and cheese to go around, some stellar creations from our own Cheese Shop and Bakery and some absolutely dynamite offerings from our partners throughout the store!  Read article

  • Discoveries at the Jungle Cookie Month: Britannia Cookies from India and St. Michael Biscuits from France

    Comments Off on Discoveries at the Jungle Cookie Month: Britannia Cookies from India and St. Michael Biscuits from France
    Cookies, crisps, biscuits, wafers, buns, etc. Depending on what part of the world you reside, these are all the same thing. Different countries and cultures have their own cookie styles, but all we know is they are all delicious. This month we are taking you on a cookie journey around the globe to show you the best that the world has to offer!

    Cookie-like wafers have existed for as long as baking has been documented,

    Read article

  • Discoveries at the Jungle Cookie Month!

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    Welcome to Discoveries at the Jungle, where each month we’ll take a look at some of the most interesting, flavorful and sometimes bizarre international items Jungle Jim’s has to offer. This month, we’re featuring cookies from around the world! So far this year we have focused on coffee, tea, snacks, pasta and candy, so if you missed those posts, make sure you go back and give them a read.

    Cookies, crisps, biscuits, wafers,

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  • June 2017 Hot Sauce of the Month – Naturesta

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    This month, we’re taking a look at a new product that’s on the Jungle Jim’s shelves – Naturesta Hot Sauces. Dubbed “sauces for healthy and fun living,” each of their sauces is all natural, with no more than 5 ingredients and a shelf life of up to 2 years! Grown from seed then brought to the bottle, Naturesta Hot Sauces take advantage of their peppers’ high vitamin content and, of course, heat, to help make these not only flavorful, Read article

  • New In The Jungle: Pet Department Edition

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    There’s a lot happening in the Jungle, and we love finding out about new, unique, fun and exciting products so that we can share them with you! Today we have a couple of items from our awesome Pet Department. Featuring items for cats, dogs and birds, our Pet Department is fully-stocked with some of the best foods, treats and other animal necessities in the area.

    We’re featuring 2 newer, kinda quirky items this week –

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  • What You Shouldn’t Miss at Bacon and Cheese Fest 2017

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    Jacob is here with his top picks of what not to miss at Jungle Jim’s Bacon and Cheese Festival!

    Bacon & Cheese Festival – June 3 – Paradise Pavilion at Jungle Jim’s Eastgate
    This one of a kind festival will be set up and ready to rock at our Eastgate location, next to the awesome Paradise Pavilion. We’ll be filling the parking lot with some of the best bacon, cheese, and, of course,

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  • Meet Legendary Distiller Jimmy Russell at Jungle Jim’s

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    In an industry of legends, one stands above the rest. Jimmy Russell, Master Distiller at Wild Turkey and creator of Rare Breed and Kentucky Spirit, and co-creator of Russell’s Reserve, is set to make a special one time only appearance at Jungle Jim’s Fairfield. 

    Join us in the State Liquor Store from 4:30 to 6:30 on Tuesday, June 13, for a special bottle signing by none other than Jimmy Russell himself. Our State Liquor Store is proud and excited to host the longest running,

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  • New In the Jungle: Ole Smoky Moonshine Sauces Are On the Shelves!

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    ​Packed with flavor, heat and a little bit of that moonshine burn, Ole Smoky Hot BBQ Sauce, Clear Hot Sauce and Moonshine Salsa are now on the shelves at Jungle Jim’s International Market!

    A favorite of our own Liquor Store, Ole Smoky Moonshine is one of the leading names in the resurgent moonshine industry. It only makes sense that they would branch out and make sauces of their own.

    Hot BBQ Sauce – Read article
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